Hello Clarks Condensed Followers, I’m Doree from Top Notch Mom and I’m so excited to be sharing these Peanut Butter Cheesecake Cups with you.
Before I get on with recipe I figured I’d introduce myself since I’m now a contributor here. I’ve been blogging for a little over 3 years at Top Notch Mom. I love to create quick and easy recipes that take little time in the kitchen so you have more time for what matters most, your family.
Now onto the Peanut Butter Cheesecake Cups. With Father’s Day around the corner I was inspired to create something simple for my husband that included his 2 favorite things, Peanut Butter Cups and Cheesecake. This recipe is so easy and family friendly. My 3 year old loved helping and it made for some great memories in the kitchen as a family.
- Cupcake Pan
- Cupcake Liners
- Reeses Peanut Butter Cups
- 1 box of Jello No Bake Real Cheesecake Dessert
- Line your cupcake pan with liners and remove Reeses from wrappers
- Make the no bake cheese according to the directions on the box
- Place the Reeses cups in the bottom of the cupcake liners
- Pour cheesecake mix on top of it
- Using the graham cracker crumbs in the box sprinkle on top of the cheesecake cups
- Place in fridge for 3 hours before serving
Katie is a Colorado-native, BYU graduated, and most importantly, wife to one and mother to three beautiful boys. She is passionate about sharing her experiences with others – especially about pregnancy, breastfeeding, cooking, and crafts. She is an International Board Certified Lactation Consultant. She loves spending time with her family and helping others find joy in family life.