Thank you to TODAY and The Blogger Babes for partnering with me for this post!
The World's Best Peppermint Fudge Recipe
Ingredients
- 4 1/2 cups white sugar
- 1/3 cup butter, no substitutes
- 1 can evaporated milk
- A pinch of salt
- 1 cup milk chocolate chips
- 1 cup semi sweet chocolate chips
- 1 13 ounce jar marshmallow cream
- 2 teaspoon Mint flavoring
Instructions
- Combine white sugar, butter, evaporated milk, and a pinch of salt in a large saucepan.
- Combine milk chocolate chips, semi-sweet chocolate chips, and one large jar marshmallow cream in mixer.
- Heat sugar mixture at medium-high heat until it boils.
- Boil at medium to medium high for six to seven minutes.
- If mixture starts to form brown particles take off immediately.
- Pour mixture into chocolate mixture. Beat until nice and creamy.
- Add 2 tsp peppermint flavoring.
- Spread into buttered jelly roll pan.
- Put in fridge until firm enough to cut.
Katie is a Colorado-native, BYU graduated, and most importantly, wife to one and mother to three beautiful boys. She is passionate about sharing her experiences with others – especially about pregnancy, breastfeeding, cooking, and crafts. She is currently training to be a Certified Lactation Educator. She loves spending time with her family and helping others find joy in family life.
Lisa says
Yummy! I’m going to make this! I’m just a little intimidated by the 4 1/2 cups of sugar. Think I could reduce it since there’s already sugar in the chips and marshmallow cream?
Katie says
You could definitely try. It is a lot of sugar!
Wendy Hoffman says
This looks so delicious, but I don’t know that I could manage to use that big of a batch. Have you tried reducing the recipe to 1/2 or so? I would have to figure out what is 1/2 of a can of condensed milk and 1/2 a container of marshmallow cream. Maybe by weight? Thanks. I’m going to try it.
Katie says
Hi Wendy! It does make a very large amount, and I would recommend halving it if you aren’t making it to share with others 🙂 I would probably do it by weight, especially for the marshmallow creme because that can be hard to estimate how much is half a jar. Let me know how it turns out!
Chelsea @ Life With My Littles says
Yummy! This looks so good!
Katie says
It is! You should give it a try =)