Spicy Sausage Pasta Sauce Recipe (Pizza Pie Cafe Copy Cat Recipe)

Spicy Sausage Pasta Sauce - Pizza Pie Cafe Copy Cat. So good over farfalle!

Spicy Sausage Pasta Sauce - Pizza Pie Cafe Copy Cat. So good over farfalle!

If you subscribe to our weekly newsletter, I occasionally ask our readers to let me know if there’s any posts they’d like me to write.

Well, I rarely get responses – but when I do get requests, I take them seriously!

A few weeks ago, someone commented on my roasted red pepper sauce recipe (so good, by the way) and asked if I would make a copy cat version of Pizza Pie Cafe’s spicy sausage sauce. This is another personal favorite of mine, so, of course, I said yes!

spicy-sausage-sauce (3 of 6)

Thankfully they listed all the ingredients on the website, so it just took a little bit of testing to get it right.

It was really good – just the right amount of spice, lots of creamy deliciousness. It was perfect when served over bow tie pasta (though I’m sure it would be perfect with any kind of pasta.)

NEVER Miss Another Recipe!

Sign up for our food and recipe newsletter today

  • Free eRecipeBook upon signup
  • Free Meal Planning Bundle
  • Easy and Family Friendly Recipes EVERYONE Will Love!

spicy-sausage-sauce (5 of 6)

To be honest, I don’t remember 100% what the sauce from PPC tasted like, but this has all the same ingredients, and I think it tastes like what I remember. And even if it doesn’t, it’s super delicious either way!

spicy-sausage-sauce (1 of 6)

5 from 1 vote
Spicy Sausage Sauce Recipe (Pizza Pie Cafe Copy Cat)
Author: Katie Clark
  • 1/2 pound sausage
  • 1/4 cup chopped red onion
  • 1/4 cup butter
  • 2 tablespoons white flour
  • 1 pint half and half
  • 1 tablespoon brown sugar
  • 1 tablespoon white sugar
  • 1 teaspoon minced garlic
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon red pepper flakes
  • 1 teaspoon minced basil
  1. Brown sausage with the red onions until sausage is cooked. Crumble into small pieces. Drain excess grease and set aside.
  2. Melt butter and whisk with flour over medium heat. Before it becomes too "pasty" whisk in the half and half.
  3. Whisk continually while adding sugars, garlic, salt, pepper, red pepper flakes, and minced basil.
  4. Whisk until thickens. Add more flour if needed. If it's too thick, add more half and half.
  5. Add sausage and onion right before serving.

Don’t miss this other Pizza Pie Cafe copy cat recipes:


Roasted Red Pepper Pasta Sauce


Deep Dish Bacon and Potato Pizza


All we ask is that you be kind. We welcome differing opinions, but any comments containing personal attacks, sarcasm, etc. will be removed immediately. Keyboard warriors aren’t welcome 🙂 All comments are moderated and may take time to be approved. Anything not pertaining specifically to the content of a post will be removed (including comments about ads).



Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.