I wanted to share a recent recipe that my family had for dinner that was SUPER easy and SUPER delicious! 🙂
ENJOY!
Tator Tot Casserole
Yield:
5
Prep Time:
10 minutes
Cook Time:
1 hour 25 minutes
Total Time:
1 hour 35 minutes
Tator Tot Casserole
Ingredients
- 32 oz bag of frozen Tator Tots
- 16 oz Sharp Cheddar Cheese, shredded
- 2 cans Cream of Celery
- 1 lb Ground Beef
- 1 oz milk
- 1 Onion, diced
- salt
- pepper
Instructions
- Brown and season meat with salt and pepper.
- Add soup and milk.
- Put tator tots on 13x9 pan.
- Scatter onions on top.
- Add 8oz of cheese.
- Put Meat on.
- Add remaining 8oz of cheese.
- Bake at 350 for 1 hour 15 min.
- source:
- http://www.allthecooks.com/tator-tot-casserole.html
Katie is a Colorado-native, BYU graduated, and most importantly, wife to one and mother to three beautiful boys. She is passionate about sharing her experiences with others – especially about pregnancy, breastfeeding, cooking, and crafts. She is an International Board Certified Lactation Consultant. She loves spending time with her family and helping others find joy in family life.
Rachel @ I Love My Disorganized Life says
Sounds like something my kids would enjoy, thanks for sharing!