I wanted to share a recent recipe that my family had for dinner that was SUPER easy and SUPER delicious! 🙂
ENJOY!
Tator Tot Casserole
Yield:
5
Prep Time:
10 minutes
Cook Time:
1 hour 25 minutes
Total Time:
1 hour 35 minutes
Tator Tot Casserole
Ingredients
- 32 oz bag of frozen Tator Tots
- 16 oz Sharp Cheddar Cheese, shredded
- 2 cans Cream of Celery
- 1 lb Ground Beef
- 1 oz milk
- 1 Onion, diced
- salt
- pepper
Instructions
- Brown and season meat with salt and pepper.
- Add soup and milk.
- Put tator tots on 13x9 pan.
- Scatter onions on top.
- Add 8oz of cheese.
- Put Meat on.
- Add remaining 8oz of cheese.
- Bake at 350 for 1 hour 15 min.
- source:
- http://www.allthecooks.com/tator-tot-casserole.html
Katie is a Colorado-native, BYU graduated, and most importantly, wife to one and mother to three beautiful boys. She is passionate about sharing her experiences with others – especially about pregnancy, breastfeeding, cooking, and crafts. She is currently training to be a Certified Lactation Educator. She loves spending time with her family and helping others find joy in family life.
Rachel @ I Love My Disorganized Life says
Sounds like something my kids would enjoy, thanks for sharing!