My mom’s easy parmesan breadsticks always disappear quickly and are perfectly paired with soups, salads, and all types of Italian recipes!
Mom's Easy Parmesan Breadsticks
Ingredients
- 12 frozen dinner rolls
- 1/2 cup butter
- 1 teaspoon garlic powder
- 1 teaspoon oregano
- 1/2-3/4 cup grated parmesan cheese
Instructions
- Place frozen dinner rolls on a greased cookie sheet. Let defrost completely - about 2-3 hours.
- After they have defrosted, roll them out until they are long and skinny.
- Melt butter and mix with garlic powder, oregano, and 1/4 cup parmesan cheese.
- Roll each breadstick in butter mixture and then let them rise for another couple of hours.
- Sprinkle with more parmesan right before you place them in the oven.
- Bake at 350 for 11-13 minutes.
Notes
Recommended Products:
Jelly Roll Pan
Magnetic Measuring Spoons
Katie is a Colorado-native, BYU graduated, and most importantly, wife to one and mother to three beautiful boys. She is passionate about sharing her experiences with others – especially about pregnancy, breastfeeding, cooking, and crafts. She is an International Board Certified Lactation Consultant. She loves spending time with her family and helping others find joy in family life.
Chelsea @ Life With My Littles says
Oh my goodness! These look delicious! I am a huge breadstick fan, so I very much want to try these!!
Katie says
I think you’ll love them!