This easy baked pasta recipe is sized for one person, and it requires almost zero prep time. It’s perfect for college students and anyone on the go!
This is a sponsored post written by me on behalf of Campbell Soup Company for IZEA. All opinions are 100% mine.
Easy Individual Baked Pasta
Yield:
1 baked pasta
Prep Time:
2 minutes
Cook Time:
15 minutes
Total Time:
17 minutes
Ingredients
- 1 Prego® Ready Meals Marinara & Italian Sausage Rotini
- Shredded Mozzarella Cheese
- Grated Parmesan Cheese
Instructions
- Preheat oven to 400 degrees.
- Pour the contents of the Prego® Ready Meal into an oven safe ramekin.
- Top with mozzarella cheese and parmesan (as much as you want.)
- Bake about 15 minutes, or until cheese is melted and browning.
It’s time for another simple recipe that’s perfect for college students and others on the go. Since my roundup of easy college recipes always tops the list of our most popular posts, I figure it’s something a lot of you are interested in!
This recipe is about as easy as they come – but it tastes like it’s homemade. All it requires is a few ingredients, about 15 minutes in the oven, and you have a delicious and hearty meal. It’s perfect for college students, because it’s a one serving baked pasta! 
I discovered Prego® Ready Meals recently, and when I saw the Marinara & Italian Sausage Rotini one, I thought it would be perfect for an individual baked pasta. All I did was pour the packaged into a small, oven-safe baking dish, and then I topped it with shredded mozzarella cheese and grated parmesan. I baked it for about 15 minutes, and I had a yummy meal. Forrest had a few bites of it as well, and he felt like it tasted like homemade – which is what both of us always longed for when we were in college. So if you are looking for an Italian recipe that reminds you of home but doesn’t require a ton of ingredients or time, you’ll love this! And, if you want something even quicker, you can heat the package up in the microwave for 60 seconds. It tastes delicious! 
I discovered Prego® Ready Meals recently, and when I saw the Marinara & Italian Sausage Rotini one, I thought it would be perfect for an individual baked pasta. All I did was pour the packaged into a small, oven-safe baking dish, and then I topped it with shredded mozzarella cheese and grated parmesan. I baked it for about 15 minutes, and I had a yummy meal. 
Forrest had a few bites of it as well, and he felt like it tasted like homemade – which is what both of us always longed for when we were in college. So if you are looking for an Italian recipe that reminds you of home but doesn’t require a ton of ingredients or time, you’ll love this! And, if you want something even quicker, you can heat the package up in the microwave for 60 seconds. It tastes delicious! 
Be sure to check out more delicious Campbell’s recipes using Campbell’s new products.
Katie is a Colorado-native, BYU graduated, and most importantly, wife to one and mother to three beautiful boys. She is passionate about sharing her experiences with others – especially about pregnancy, breastfeeding, cooking, and crafts. She is an International Board Certified Lactation Consultant. She loves spending time with her family and helping others find joy in family life.
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