Side Dish – Clarks Condensed

Applebee’s Spinach Artichoke Dip Recipe

Katie Clark — Tue, 24 Sep 2024 16:41:00 +0000

If you are looking for a copycat of Applebee’s spinach artichoke dip recipe, we’ve got the perfect recipe for you! This creamy dip is made with simple ingredients any grocery store will have – and it comes together in minutes! I am a sucker for a good spinach artichoke dip, and my favorite is from Applebee’s. Something about that cheesy dip with the creamy texture makes it one of my…

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Cafe Rio Black Bean Recipe

Katie Clark — Fri, 06 Sep 2024 11:42:00 +0000

If you love Cafe Rio black beans, you can create a copycat version at home with our tried-and-true recipe. This recipe is flavorful and easy to make, and it makes the perfect side dish to so many different types of meals! Cafe Rio is one of our favorite fast casual restaurants – and no meal there is complete without a nice heaping portion of their black beans. We’ve been making this…

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Chicken Pasta Salad Recipe

Katie Clark — Fri, 27 Apr 2018 15:00:35 +0000

Whether you are looking for a chicken pasta salad recipe for a BBQ or a main dish, this tex mex pasta salad is sure to the trick. Our family LOVES the zesty flavor of this salad, and best of all – it’s incredibly easy throw together! This is one cold pasta salad recipe you’ll be making all summer long. On Memorial Day last year, my mom arranged a little picnic for the family that lived…

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Colcannon Recipe – The Best Traditional Irish and Kale Dish

Katie Clark — Thu, 15 Feb 2018 13:00:34 +0000

This Irish Colcannon Recipe is easy, traditional, and perfect for St. Patrick’s Day (or any day! It’s delicious!) Well, we’ve reached the end of “Luck of the Irish” week! Hopefully you are now prepped with some fun ideas to celebrate St. Patrick’s Day next month. For our final contribution, Forrest and I decided to prepare a traditional Irish dish called Colcannon. To be honest…

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Buffalo Chicken Stuffed Potatoes

Katie Clark — Mon, 09 Nov 2015 15:00:00 +0000

This is a delicious and fast dinner recipe – buffalo chicken stuffed potatoes. Yum! My mom is an Idaho-native, so it only makes sense that I grew up eating a lot of potatoes. Forrest, on the other hand, rarely had any form of potatoes (and when he did, he said it was usually diced potatoes tossed in olive oil and rosemary – much like this recipe.) Well, I’ve carried on the…

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Chocolate Strawberry Cheesecake Fluff Salad

Katie Clark — Tue, 27 Oct 2015 14:00:00 +0000

I always enjoy going to potluck dinners – there’s always such a large variety of items, and even if someone brought something that’s technically the same dish as someone else…there’s always bound to be something about each dish that is unique. For instance, funeral potatoes (or yummy potatoes as we call them at our house.) During the month of October, we go to a lot of different chili cook-offs…

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Easy Mexican Refried Beans Recipe

Katie Clark — Tue, 07 Jul 2015 15:00:10 +0000

These easy Mexican refried bean recipes are to die for! You’ll never want to use the kind from the can again. These are just like the kind of refried beans they serve at authentic Mexican restaurants. Refried beans from a can? I can do without. They are usually too thick and chunky for me, and the flavor is just not that great. However, refried beans that they serve with most meals at Mexican…

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Rosemary Roasted Red Potatoes Recipe

Katie Clark — Fri, 26 Jun 2015 15:00:00 +0000

Hi! Jordan here, and today I’m sharing a recipe I’m sure you’ll love. Rosemary roasted red potatoes is one of my absolute favorite side dishes. It’s easy, economical, and delicious! This recipe only has 4 ingredients – red potatoes, olive oil, salt, and rosemary. My mom has a really robust rosemary bush growing in her back yard. Fortunately for me, we live less than 10 minutes away…

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Easy Squash Tian Recipe

Katie Clark — Tue, 23 Jun 2015 15:00:49 +0000

I love anything with a sauce. If we have something to eat that doesn’t have a sauce, I usually end up using BBQ sauce, or Ketchup, or salsa on it. Don’t ask me why – I just like the add flavor and texture sauces add. Of course, because I love sauces so much, Italian-type foods are always my favorite. Red sauces, cream sauces…I love them all! Sure, they aren’t the best things to eat when you…

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Easy Creamed Corn Recipe

Katie Clark — Wed, 17 Jun 2015 15:00:15 +0000

Creamed corn is a traditional side dish perfect for all times of the year – this easy creamed corn recipe is one of the best around, and your guests will be begging for more! Although my maternal grandparents have always lived over 1,000 miles away, I’ve always felt close to them. They would always travel to important events, come down for various holidays, and made an effort to visit…

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