Comments on: Instant Pot Chicken Tikka Masala

By: Katie

Katie — Fri, 12 Jan 2018 22:19:00 +0000

In reply to Allen.

Hi! I think it would depend on the weight of the meat and the thickness of the chunks. I honestly have never been able to cook chicken breast for less than 12 minutes though – fresh or frozen. With that said, looking back on this recipe, I do remember it being a touch dry, so maybe put it down to 10 minutes? I don’t know about 6 minutes though 🙂 Keep me updated though – I’m always looking for improvements!

By: Allen

Allen — Fri, 12 Jan 2018 21:50:56 +0000

Katie, we are trying this recipe tonight. Thank you for this 🙂 One question – the instant pot site says fresh chicken breast should only take about 6 minutes. Cubed, I would think even less time (but maybe they are basing this on a full NR). At 12 minutes, does the chicken ever come out tough or over done?

By: Katie

Katie — Mon, 01 Jan 2018 18:57:29 +0000

In reply to Jenny. That is so frustrating! There should be enough liquid in this recipe :-)

By: Jenny

Jenny — Mon, 01 Jan 2018 17:22:43 +0000

Hi, I just got an Instant Pot for Christmas and my first experience was a disaster. I followed the directions in a recipe book but I did not know you needed the extra liquid on top of what was in the actual recipe and I burnt about 1/2 inch of noodles to the bottom of the pot it took awhile to clean it all out. If I am going to make the recipe above (chicken tikka masala) is there enough liquid in the food naturally or would I need to add more before setting it to the poultry setting?
Thank you

By: Katie

Katie — Sat, 11 Nov 2017 05:49:01 +0000

In reply to Kim. Haha! Your comment made me laugh :) I can't wait to hear what you think once you get started. Please keep my updated!

By: Kim

Kim — Sat, 11 Nov 2017 05:18:17 +0000

That’s suppose to be 8 quart duo. And unpack itself. Not ungodly as printed sorry auto correct

By: Kim

Kim — Sat, 11 Nov 2017 05:15:25 +0000

Mine was delivered today. I got the 8 at duo. So far all I’ve done is stare at the box it was delivered in. I think I’m afraid of it lol. I read an article 20 reasons you should get an IP today! So I did. I’m waiting for it to ungodly itself and start cooking for us lol. That’s how good this article made it sound. Kohls has it for $109. I’ll keep you posted on what happens when I finally open the box. Love your insights. Very helpful

By: Katie

Katie — Mon, 12 Jun 2017 04:06:30 +0000

In reply to Laurie Messer. I hope you enjoy it! Ours has it's own little table haha!

By: Laurie Messer

Laurie Messer — Fri, 09 Jun 2017 00:35:08 +0000

My instant pot has become a permanent fixture in our home too! I have loved trying new recipes and getting used to how it works. I cannot wait to try your recipe! This looks so delicious!