BBQ Dutch Oven Chicken and Potatoes Recipe
large chicken breasts
package of bacon
sliced into 1/4 - 1/2 inch slices
bottle of your favorite BBQ sauce
Make sure your coals are burning nicely. Place dutch oven on top and put bacon in dutch oven.
Cook bacon until cooked. Drain most of the excess grease (you want to keep probably 1/4 cup in the dutch oven)
Add onions, potatoes, chicken breasts, onion, butter, and BBQ sauce into the dutch oven.
Cover with lid and make sure there are 14 coals underneath the the dutch oven and 12 on top.
Cook about 35-50 minutes, or until the chicken is done.
This can be made in a slow cooker. Just precook the bacon and onions, and then throw everything in the slow cooker until the chicken is done - about 3-4 hours on high, 4-5 on low.