Comments on: Homemade Bagel Recipe

By: Katie

Katie — Sun, 01 Jun 2014 04:00:09 +0000

In reply to Shelby. I appreciate you coming back and letting me know what you think! I'm so glad you enjoyed them though -- the dough is tricky, and I feel like they turn out differently every time. Cinnamon sugar would be fantastic!

By: Shelby

Shelby — Fri, 23 May 2014 16:04:53 +0000

These came out great! They were a little on the thick side, but I think I could have made the rings a bit thinner and spread out. I also haven’t worked much with doughs so I know my techniques need improvement, but my fiancé loved these this morning.
I’m definitely gonna try putting cinnamon sugar in these next time 😀

By: Katie

Katie — Wed, 15 Jan 2014 19:53:12 +0000

In reply to Diana. I apologize! It should just be 1/4 cup honey :) And for step one, it should say mix sugar and yeast until dissolved. Good luck!

By: Diana

Diana — Wed, 15 Jan 2014 18:04:38 +0000

Found this recipe on Pinterest and trying it out right now! Just a quick question…recipe calls for1/2 cup of honey but I only see that you use 1/4 cup in the boiling water, where does the other 1/4 cup go? And am I missing something in step one? It says after 5 minutes, sugar and yeast….am I supposed to do something here?

By: Katie

Katie — Sat, 21 Sep 2013 04:53:11 +0000

In reply to Lindsey. I hope you got my email, but it should be about 4 quarts :)

By: Lindsey

Lindsey — Thu, 19 Sep 2013 17:55:47 +0000

Approximately how much water did you boil them in? Making these right now and I’m going to top with with cinnamon and sugar! Can’t wait to try them out!

By: Katie

Katie — Mon, 09 Sep 2013 22:21:01 +0000

In reply to Hezzi-D. The one with the oats was definitely my favorite. I'm excited to try out some different flavors :)

By: Debbie@ Kneaded Creations

Debbie@ Kneaded Creations — Sat, 07 Sep 2013 21:05:56 +0000

Hey, Katie- as usual, a fabulous post! Thanks for sharing in the OBC Friday night Pin Party! Have a great week Deb@Kneaded Creations

By: Katie

Katie — Thu, 05 Sep 2013 02:35:35 +0000

In reply to Jessica Peters. Let me know if you do, I think you'll like them. I totally will make a flavored cream cheese recipe; what a great idea!

By: Jessica Peters

Jessica Peters — Wed, 04 Sep 2013 15:07:05 +0000

I am with you, I love bagels. I just worry about the chemicals in them. But I can sooo make these. Thanks for sharing. You should make a recipe on flavored cream cheeses to go with them, like Panera does!