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	<title>
	Comments on: How to Make Bread: The Secret that Changed Everything	</title>
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	<description>Modern Day Homemaking - Cricut, Glowforge, Family Recipes, and More!</description>
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		<title>
		By: Dorothy		</title>
		<link>https://www.clarkscondensed.com/easy-yeast-bread-recipes/#comment-178428</link>

		<dc:creator><![CDATA[Dorothy]]></dc:creator>
		<pubDate>Mon, 05 Sep 2016 18:43:28 +0000</pubDate>
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					<description><![CDATA[I want to know why my bread dough when baking always end up having a crack on the side of the pan??]]></description>
			<content:encoded><![CDATA[<p>I want to know why my bread dough when baking always end up having a crack on the side of the pan??</p>
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		<title>
		By: Chelsea @ Life With My Littles		</title>
		<link>https://www.clarkscondensed.com/easy-yeast-bread-recipes/#comment-142955</link>

		<dc:creator><![CDATA[Chelsea @ Life With My Littles]]></dc:creator>
		<pubDate>Sun, 19 Jul 2015 03:38:08 +0000</pubDate>
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					<description><![CDATA[Those bread recipes all look so yummy! And those are great tips! It took me a long time to realize that hot tapwater was the best way to get my yeast to proof. I used to microwave my water to get it hot, but I was killing my yeast and my bread would never rise! Thanks for this great post!]]></description>
			<content:encoded><![CDATA[<p>Those bread recipes all look so yummy! And those are great tips! It took me a long time to realize that hot tapwater was the best way to get my yeast to proof. I used to microwave my water to get it hot, but I was killing my yeast and my bread would never rise! Thanks for this great post!</p>
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