Comments on: Grandma’s Easy Egg Noodle Recipe

By: Katie

Katie — Wed, 15 Dec 2021 19:37:02 +0000

In reply to Kari Langan. So glad you love it!

Kari Langan — Sun, 05 Dec 2021 15:16:32 +0000

I love this recipe, it’s so easy and so good!!

Katie — Fri, 09 Oct 2020 17:54:23 +0000

In reply to Charlene Grider. Yes, that is correct.

Charlene Grider — Wed, 07 Oct 2020 14:59:52 +0000

I guess your using All Purpose Flour

Kathi Ensweiler — Sun, 02 Aug 2020 21:37:56 +0000

I think the should be 1/8 , I dryed them and cooked about 20 minutes and not done.

Katie — Tue, 31 Dec 2019 16:44:24 +0000

In reply to Joan. I would say around 60 noodles.

Joan — Tue, 31 Dec 2019 14:39:24 +0000

How much does one recipe make?

Katie — Sun, 29 Dec 2019 05:13:26 +0000

In reply to Darryl. They can be stored for 3 days in the fridge and up to 8 months in the freezer!

Katie — Thu, 15 Nov 2018 03:13:02 +0000

In reply to Heather. From what I've read, when stored properly, about six months :)

Heather — Wed, 14 Nov 2018 20:22:28 +0000

How long do they keep when dried?